1 tablespoon vegetable oil
1/2 cup Italian seasoned bread crumbs
1/2 cup grated Parmesan cheese
2 teaspoons lemon and herb seasoning to taste
2 teaspoons garlic powder
1 teaspoon chopped parsley
black pepper to taste
1 egg
1 tablespoon butter, cut into small pieces
6 skinless, boneless chicken breast halves, thinly sliced
Preheat an oven to 350 degrees F (175 degrees C). Coat a baking [...]
3 (8 ounce) packages cream cheese, softened
1/2 teaspoon minced garlic
1 tablespoon Worcestershire sauce
1 tablespoon hot pepper sauce
1 pound shredded Cheddar cheese
1 cup pecans, coarsely chopped
1/4 cup chopped fresh parsley
In an electric food processor or blender, combine cream cheese, garlic, Worcestershire sauce and hot pepper sauce. Blend well. Add Cheddar cheese and process until the Cheddar [...]
2 skinless, boneless chicken breast halves
1 lemon
salt and pepper to taste
1 tablespoon olive oil
1 pinch dried oregano
2 sprigs fresh parsley, for garnish
Cut lemon in half, and squeeze juice from 1/2 lemon on chicken. Season with salt to taste. Let sit while you heat oil in a small skillet over medium low heat.
When oil is hot, [...]
1 egg, lightly beaten
1/4 cup ketchup
2 tablespoons barbeque sauce
2 tablespoons steak sauce
1 teaspoon Worcestershire sauce
1/4 cup brown sugar
1 medium onion, finely chopped
2 cloves garlic, minced
1 teaspoon dried parsley (optional)
1/2 teaspoon seasoned salt
salt and pepper to taste
1 pound ground beef
2/3 cup dry bread crumbs
1/3 cup shredded Cheddar cheese
Preheat oven to 350 degrees F (175 degrees C). [...]
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