4 chicken wings cut from joint,
5 garlic, peeled,
¾ Cup of soy sauce,
1 tsp sugar,
1 cups water,
3 chili peppers if desire.
Heat oil in wok, add garlic, stir-fry until fragrant,
Add chicken wings and soy sauce, stir fry thoroughly,
Add sugar, water and chili peppers and cook to boil. Then turn the heat over to medium low until all [...]
6 Chicken drumsticks
1 cup Mushroom slices
½ cup of Onion, finely chopped
1 tsp Soy sauce
1 tsp Cooking wine
1 tsp Ketchup
1 tsp Oyster sauce
1 tsp sugar
2 cups Water
pepper
Marinate Chicken drumsticks in seasoning for 10 minutes
Heat oil to 350°F. Par-frying or blanching chicken drumsticks in batches one layer deep until the drumsticks start turning brown. Remove from pan.
Heat [...]
Diced Mango 1 cups
Beef Fillet 2 cups
Marinate:
Corn Oil 1 tsp
White Powder Pepper 1/2 tsp
Cornstarch ½ tsp
Seasonings:
Apple Vinegar or White Vinegar 1/2 tsp
Sugar 1 tsp
Mirin 1 tsp
Sesame Oil ½
Salt 1 tsp
Marinate beef fillet for 10 minutes,
Stir-fry beef fillet with seasonings. Remove then let it cool down before adding mango
Mango will become soft after coming into contact [...]
Fat-Free Oatmeal Cookie Crust
1/2 cup quick oats (use gluten-free oats, if necessary)
1/2 cup sorghum flour (may use whole wheat flour or a mixture of unbleached and whole wheat)
1/4 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon vanilla
1/4 cup brown sugar (packed)
2 tablespoons natural sugar
1/4 cup apple sauce
Preheat oven to 375 F. Lightly oil a 9-inch pie pan.
Put [...]
1 (18.25 ounce) package yellow cake mix
4 eggs
1 (3.3 ounce) package instant white chocolate pudding mix
1/2 cup cold water
1/2 cup vegetable oil
1/2 cup amaretto liqueur
1/4 teaspoon almond extract
1/2 cup butter
1/4 cup water
1 cup white sugar
1/2 cup amaretto liqueur
1 (16 ounce) package vanilla frosting
1/4 cup blanched slivered almonds
Preheat oven to 350 degrees F (175 degrees C). [...]
1 (18.25 ounce) package yellow cake mix
4 eggs
3/4 cup vegetable oil
3/4 cup cream sherry
1 teaspoon ground nutmeg
1 (3.5 ounce) package instant vanilla pudding mix
1/2 cup white sugar
1 tablespoon ground cinnamon
1 tablespoon unsweetened cocoa powder
Preheat oven to 350 degrees F (175 degrees C). Oil the sides and bottom of a 10 inch Bundt cake pan. In [...]
1/2 cup butter, softened
1/4 cup white sugar
5 tablespoons unsweetened cocoa powder
1 egg, beaten
1 3/4 cups graham cracker crumbs
1 cup flaked coconut
1/2 cup finely chopped almonds (optional)
1/2 cup butter, softened
3 tablespoons heavy cream
2 tablespoons custard powder
2 cups confectioners’ sugar
4 (1 ounce) squares semisweet baking chocolate
2 teaspoons butter
In the top of a double boiler, combine 1/2 cup [...]
4 teaspoons active dry yeast
1 teaspoon white sugar
1 1/4 cups warm water (110 degrees F/45 degrees C)
5 cups all-purpose flour
1/2 cup white sugar
1 1/2 teaspoons salt
1 tablespoon vegetable oil
1/2 cup baking soda
4 cups hot water
1/4 cup kosher salt, for topping
In a small bowl, dissolve yeast and 1 teaspoon sugar in warm water. Let stand until [...]
2/3 cup quick-cooking oats
1/2 cup sugar
1/4 cup butter or margarine, softened
1/2 teaspoon salt
3/4 cup boiling water
1 (.25 ounce) package active dry yeast
1/2 cup warm water (110 degrees F to 115 degrees F)
1 egg, beaten
3 1/2 cups all-purpose flour
In a mixing bowl, combine the oats, sugar, butter and salt. Stir in boiling water; cool to 110 [...]
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